Loading…
This event has ended. Visit the official site or create your own event on Sched.
avatar for Kristin Fuhrmann-Simmons

Kristin Fuhrmann-Simmons

Owner/ Chief Creative
Kristin Fuhrmann-Simmons is a lover of all-things-food. She is both serious and hilarious - sometimes at the same time. Armed with a Master’s Degree in Social Work and training as a pastry chef, Kristin is known for her down-to-earth teaching style and passion for storytelling.

Kristin worked as a food columnist with the Dow Jones from 2008-2012, covering the culinary scene of New England. She is a faculty member of the University of Southern Maine and teaches Food & Culture in the Tourism & Hospitality department.

Kristin runs her own digital consulting group, specializing in Food & Beverage businesses. She crafts engaging stories for social media and press outreach. Her clients include chefs, restaurants, food brands and the NH Liquor Commision.

Kristin's current food writing can be seen in New Worlder, AAA Horizons, The Latin Kitchen, Yankee Publications, Celebrate New Hampshire Magazine, Food Network Magazine, Seacoast Newspapers, The Matador Network & The Belize Tourism Board.

My Speakers Sessions

Sunday, October 8
 

9:30am